PACIFIC HERRING: (Clupea pallasi)

As Fed

% Moisture: 71.3

% Crude Protein: 16.8

% Crude Fat, AH: 9.19

% Ash: 2.40

DM

% Moisture: N/A

% Crude Protein: 58.5

% Crude Fat, AH: 32.07

% Ash: 8.36

Calories

150 cal/100gm

681 cal/lb